Quality and food safety are really important and of great value to our company.
Making the employees and management entirely aware of the purpose is a slow process, in which Kremer Zaden has invested for many years, and got us our ISO 22000 certification as result.
ISO 22000 is a standard norm for managing food safety of the complete food chain from production to retail specifically, recognized worldwide. This norm combines the distinct food safety conditions based on the HACCP-standard, with an effective management system based on ISO 9001.
Our quality system watches over the constant control of:
Most important for ISO 22000 is the production chain, that's why we choose for this certification.
Kremer Zaden has always found it important to listen and think along the costumers.
Solving problems is a challenge which brings our costumers and future costumers forward.
To improve our chain management, we decided tot start a company in Burkina Faso.
Besides ISO 22000, we have the following certificates;